Fuzzy Logic System to Determine Fruit Quality
Jajala.Mohith Kumar1, KirupaGanapathy2

1Jajala.Mohith Kumar, ECE Dept, Saveetha School of Engineering, SIMATS, Chennai, Tamil Nadu, India.
Kirupa Ganapathy, Associate Professor, ECE Dept, Saveetha School of Engineering, SIMATS, Chennai, Tamil Nadu, India.

Manuscript received on September 15, 2019. | Revised Manuscript received on 22 September, 2019. | Manuscript published on October 10, 2019. | PP: 1188-1191 | Volume-8 Issue-12, October 2019. | Retrieval Number: L38971081219/2019©BEIESP | DOI: 10.35940/ijitee.L3897.1081219
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© The Authors. Blue Eyes Intelligence Engineering and Sciences Publication (BEIESP). This is an open access article under the CC-BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/)

Abstract: Nowadays the production and consumption of food has increased very vast. The buyers and sellers are getting the food products without any proper checking their quality. So because of this there are many lot of health issues has been rising up daily. The farmers are using many chemicals and fertilizers in order to ripen the fruits. Those fruits will be very harmful for any purpose. So these days a new technology came to existence in order to check the quality of the fruit before it reaches the market. This module comprises of various sensors like aroma sensor, water level sensor and aroma sensor to check the quality of the fruit. All the sensors are impressed on a WSN which consists of IOT. This works by a wifi module in order to get the output for the personal mobile or laptop.
Keywords: WSN, Fruit, IoT, Sensor.
Scope of the Article: Fuzzy Logic